Whirlowbrook Hall’s Head Chef Alex Fretwell

VINE CONTRIBUTES TO WHIRLOW HALL FARM COOK BOOK

Whirlowbrook Hall’s Head Chef Alex Fretwell has contributed a recipe to the newly launched Whirlow Hall Farm cook book. The cookbook has been published by Meze Publishing to coincide with Whirlow Hall Farm Trust’s 40th Birthday. It features recipes from supporters, volunteers and local restaurants to help showcase the wide range of culinary talent in Sheffield and Whirlowbrook Hall was …